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The best chilli recipe out there


Matthew is a spice fiend. He loves things hot hot hot. Experiment with the amount of chilli powder to see how fiery you like this, but remember, spices that are recently bought will have more power than those that have been in the drawer a while.

Ingredients

500g mince

1 large onion

2 garlic cloves

1tbl tom puree

1 tbl cumin

1 tbl coriander

1 tbl chilli powder and chilli flakes as required

1 teaspoon cayenne pepper

1 teaspoon paprika

1 tin tomatoes

750ml beef stock

150g kidney beans (or a tin)

s&p

Method

  1. soften onion in oil and add in garlic over a medium heat

  2. add mince and brown

  3. add tom puree and cook for two mins

  4. add spices and cook for two mins

  5. and toms and bring to boil

  6. add stock and bring to boil

  7. simmer for as long as poss

  8. add beans 15 mins before service

  9. season to taste and add more chilli if nec

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